chef Obi

active 2014 Apr 6 · joined 2008 Dec 13 · 166 votes cast

Chef and foodie (after 5 years, it was time for a change with Cafe L'Ange)
grew up near Mo'Bay (Jamaica Mon)
lived and traveled the States for many years
learning all I can as I went my way
still learning
currently learning Vietnamese food

16 cuisines down
(Cantonese, Jamaican, French, Italian, British, Japanese, Thai, Hawaiian, Northwest/Pacific-Rim, Southwest, Lao, Sichaun/Szechaun, Cambodian, Northern Indian, Vietnamese, Mexican regional ala Rick Bayless)
knocking one down soon
aiming at another
(Korean or Spanish)
pondering what's after

and yes! that is a lobster banh mi

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