The Pa Jeon (Seafood) was positively scrumptious -- the best I've ever had! It's a hearty appetizer, best shared between two people. Highly recommended!
Seafood Pajeon here is one of my favourite foods ever. Delightfully crispy, toothsomely chewy, and offering alternating mouthfuls of plump shrimp and tasty scallion. So good!
The Mandu (dumplings, see photo inset) were just okay... tasted like ground beef and onion, so pretty boring compared to most Korean foods.
The pajeon (seafood pancake) is thick, large, and super tasty here! The only seafood in this one was shrimp, but the flavour profile was right up my alley. Highly addictive.
The Vegetable Pajeon (~$12) was incredibly hearty. We took half of it home with us and enjoyed it later. It's on the greasy side, but I don't really consider that to be a bad thing. :)
I haven't had a lot of pajeon (파전) in my life, but I've loved it so much every time that it's easily in my top ten favourite foods. The Seafood Pancake at SushiMe is loaded with 6 half-shrimp, 6 pieces of surimi, and 3 seared scallops. Every Korean restaurant in Ottawa charges $10 for pajeon. It's the same price here but the ingredients are better, the seafood is more plentiful, and the size is a little smaller.
Happy Mouth Blog