Went here to have dinner tonight. The dining room almost empty (I saw only 3 tables were taken).
We ordered the chicken and sea foam soup, beef stir-fried with mushrooms, stir-fried choi sum with shrimps, deep-fried fish, salty and spicy tofu.
The chef used way too much oil to cook each dish and hence each dish was very greasy. The taste was alright, but it was not as good as last dinner. However, the service was very good.
Don't get fooled by the sloppy outside decoration. Just go in and try the food. We have been there twice and was happy with the food. Make sure you try their stir-fried beef and deep-fried tofu. But don't order the fried chicken (very very dry). The price was reasonable. This place was a surprise to me. Recommend that you try it out.
vorpal