Cater Thanksgiving! [Food/Vendor]

2008 Oct 1
Remember last year when you said “I wish I could have my holiday dinners catered.” You were probably scrubbing the turkey pan at the time.

This year you can! Order an economically priced gourmet Turkey, Thyme and Trimmings Dinner and make your holiday less stressful.

Make My Chef At Home, your chef at home. Red Seal Chef Nikola Oliver prepares gourmet meals using the best of the season without preservatives, additives or MSG. Prepared at Temple Israel, this meal is also dairy free.

Delivered October 11th, 12th, 13th.

Gourmet, three course, Thanksgiving Dinner for Four: $125 including delivery.

Gourmet meals available weekdays throughout the year.

View menus online at or call Chef Nikola at (613)845-0520.

Turkey, Thyme and Trimmings Dinner

Honeyed Harvest Butternut Squash Soup
Get everyone to the table while you sort out the kitchen, or save for a midnight snack with turkey sandwiches.

Oven Roasted Turkey
Over a pound of meat per person, no bones!

Homemade Thyme Turkey Gravy
REAL gravy made with pan drippings and turkey stock. No preservatives, additives or MSG.

Savoury Stuffing with Sun-dried Cranberries
Classic bread stuffing.

Roasted Garlic Whipped Potatoes
Yukon gold potatoes gently whipped with roasted garlic.

Mashed Sweet Potatoes
A smooth, creamy, subtly sweet puree with a maple-citrus undertone.

Baked White Bean Casserole
A substantial main dish to make the vegetarian in the crowd thankful, and a great side dish for everyone else to enjoy. White cannellini beans are simmered with leeks, carrot, celery, zucchini, peppers, tomatoes, mushrooms and onions and topped with a crisp garlicky herb crust.

Bouquet of seasonal fresh Vegetables
Chef’s selection of market fresh veggies.

Homemade Ontario Apple Crisp
A mix of McIntosh, Spy, and Cortland apples tossed with cinnamon and sugar and baked under a crumbly maple, oat crust. A beautiful dessert everyone enjoys, bake in the oven while you enjoy your main far a mouth-watering aroma.

2008 Oct 1
"If I were a rich man ... " diddle diddle dyedle dee

2008 Oct 1
Wow, maybe there is a market for me doing delivered deep fried turkies ... hmmm :-)

2008 Oct 1
lol, I'd like to try deepfried sometime, if you feel like delivering samples.

I love thanks giving. It gives my mom and I a chance to combine traditional and "new ideas" togethor. I *love* my moms turkey, but I love playing with food so I've been having fun with the sides. We have a good time in the kitchen togethor.

I'd never think of having it catered.

2008 Oct 1
OliversRock - Yum, Yum, sounds delicious! Congratulations on your catering business... I'll be sure and pass along your info if I hear of anyone wanting a no-fuss meal for Thanksgiving.