Tags: Thai
Panaeng beef is a Thai dry curry (meaning quite thick), red, and made with peanuts. It is usually served with lime leaves, either Thai or holy basil, and few vegetables apart from quite possibly red peppers.

Where to get Panang Beef
Comments



2

2006 Nov 8
Sweet Basil has *the* most fantastic panaeng beef that I have ever had the pleasure of eating. You owe it to yourself to try this dish there; the flavours are perfectly balanced and the beef is tender and delicate. You'll be licking the bowl if you think you can get away with it.