One of the only places in Ottawa to prepare the chicken and beef in the authentic Syrian way, with the seasoning and herbs.
Uses in house made Garlic Aioli that is traditional with Syrian and Lebanese Shawarma "Toum".
The wraps are drizzled in sweet and sour Syrian pomegranate molasses .
Uses traditional Saj bread for wraps, a form of extremely thin and pliable bread that toasts beautifully.
The Beef Shawarma is prepared from thinly cut Ribeye steaks.