chipotle in adobo sauce [Food/Vendor]
2009 Nov 27
Much more widely available now - that's a really good thing - in Mexican areas of many grocery stores, Sultan and other mid east food stores...
Like monty I puree the whole tin and what I don't use I freeze - some people do it in ice cube trays, I spread some plastic wrap on a pie plate/pizza pan and drop ~1 Tbs sized dollops on then freeze. When frozen I gather the blobs up in the plastic & store in a plastic tub - keeps a long time frozen. fyi I've read a number of times over the years where someone reads a recipe that calls for 2 or 3 chipotles and they use 2 or 3 cans - ooooweeeeeeee! always makes me lol. You wouldn't do that would you, Pingu? =;0)
A favourite use for me is in Chipotle Dip at Epicurious - finger-lickin good stuff!
Like monty I puree the whole tin and what I don't use I freeze - some people do it in ice cube trays, I spread some plastic wrap on a pie plate/pizza pan and drop ~1 Tbs sized dollops on then freeze. When frozen I gather the blobs up in the plastic & store in a plastic tub - keeps a long time frozen. fyi I've read a number of times over the years where someone reads a recipe that calls for 2 or 3 chipotles and they use 2 or 3 cans - ooooweeeeeeee! always makes me lol. You wouldn't do that would you, Pingu? =;0)
A favourite use for me is in Chipotle Dip at Epicurious - finger-lickin good stuff!
2009 Nov 28
You can get them at Grace (Grace Ottawa
) on Bank St. I believe they carry the La Costeņa brand that Andy pointed out. Good stuff (and the not-so-secret ingredient of my BBQ sauce...)
Pingu