Sisters Angelique and Kim Strauss celebrate 10 years of operating this bakery, following successful careers baking for restaurants. They offer a wide assortment of baked goods, sweets and savories. Specializing in platters, appetizers and wedding cakes.

Their cakes are informal, organic "country cakes" made with homemade buttercream, decorated with fresh berries, flowers or twigs from their garden. (compiled from and The Ottawa Citizen - August 2, 2008)

Foods from Une Boulangerie dans un Village