active 2016 Mar 6 · joined 2013 Sep 10 · 1 votes cast

I love food and think about it all day long. I have about a gazillion recipes pilled in e-mails, word docs, written on junk mail and stashed in my recipe book cupboard. I spend as much time in the kitchen as possible and make sure my kids are right there beside me to learn how to cook and to see how their food is prepared.

Like most foodies, I love to try new restaurants and hate it when I get stuck at a chain restaurant paying for something I wouldn't normally eat because I didn't plan ahead. I would much rather drool over something new at a fabulous restaurant and share my experience with you fine people!

Bon appetit!