Starbucks’ Byward Market coffeehouse opened its doors Wednesday. It will be the first in Canada to feature an experimental “Reserve bar” serving small-lot handcrafted coffees created through state-of-the art brewing techniques.
The new up-market offerings are aimed at serious coffee nerds who can appreciate the nuances between rare Sumatran and Ethiopian beans.
Francis
www.ctvnews.ca
Starbucks’ Byward Market coffeehouse opened its doors Wednesday. It will be the first in Canada to feature an experimental “Reserve bar” serving small-lot handcrafted coffees created through state-of-the art brewing techniques.
The new up-market offerings are aimed at serious coffee nerds who can appreciate the nuances between rare Sumatran and Ethiopian beans.