Brian's Butchery changes hands [Food/Vendor]

2014 Aug 7
David Wallace, the new owner, will continue to emphasize local products which will include O'Briens Farms meats, Pork of Yore products, Bekings eggs and the like. He will be expanding the product line to include pingue prosciutto from Niagara and nduja from the Toronto area. (I've purchased both of these products from La Bottega in the past and they are indeed very good.) The name of the store has been legally changed to Around the Block Butcher Shop. More info is here: ottawacitizen.com