ottawa foodies

As the times change, one thing that remains constant is people’s love for food! Every Sunday afternoon in August at the Billings Estate National Historic Site, discover the sweetest and most savoury aspects of pioneer life. Each week from 12 p.m. to 2 p.m., participants will learn food preparation skills based on heritage techniques and see how they have been adapted to modern times. Topics include pickling, jelly making, edible ornaments, brewing beer, and open hearth cooking. Workshop runs from August 1 to 29. Admission is $10 per person. Billings Estate is located at 2100 Cabot Street., Ottawa. For more information visit Ottawa.ca/museums or call 613-247-4830.

This sounds really quite cool!

What HeritageMuseums doesn't mention is registration is required:

The direct link to the page is here - ottawa.ca