Dong Ling frozen dumplings [Cooking]
2008 Aug 25
I've had their dumplings.
The fillings are really good but the wrappers seemed a little thick for me.
I boiled them till they floated ... then I turned them into pot stickers by pan fryning them.
They are cheaper than the Dumpling Shoppe in Cinatown but I don't think they are as good.
Also see: www.ottawafoodies.com/forum/73
The fillings are really good but the wrappers seemed a little thick for me.
I boiled them till they floated ... then I turned them into pot stickers by pan fryning them.
They are cheaper than the Dumpling Shoppe in Cinatown but I don't think they are as good.
Also see: www.ottawafoodies.com/forum/73
Matthew
Thanks,