Beef comes from Shima's and O'Briens Farms.

Dry Aged Steak at Manotick Village Butcher
Dry Aged Steak at Manotick Village Butcher
Dry Aged Steak at Manotick Village Butcher
Where to get Dry Aged Steak
Comments



2

2015 May 13
I picked up a couple of these last weekend, and they were so delicious. I got a T-bone for the Dragonlady and a rib steak for myself.

So buttery as to not be believed. There is nothing like the first bite into a great steak, and starting with the best cut of meat is the first step toward that goal.

Not cheap, though. This cost a bit over $50, so not a weekly occurrence.

2011 Sep 11
MVB has a new breed of cow they have started to sell. Belted Galloway. I got a tri tip today and grilled it up. I was a 18 month old cow so still fairly small. Was hung 12 days. There is almost no fat to this breed probably due to a grass only diet. Reading suggest that this red meat has a very low bad cholesterol level and is as healthy as chicken for you:)
www.galloway.ca/

2011 Jan 30
Waited to have two of these cut. Best to call ahead if you are in a hurry. But you may miss out on treats. Some stir fried beef heart and chat passed the time.

2010 Sep 25
Dry aged flat iron steak from Shima's