Tags: Swiss
A braided Swiss bread, made with milk and butter. Best as a breakfast bread, with honey or preserves. "Zopf" is German for "braid."

Zopf at Swiss Farmer Bakery
Zopf at Swiss Farmer Bakery
Zopf at Swissly
Where to get Zopf
Comments


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2008 Jul 29
Hi Bronze -
may be you have to eat the Zopf at the same or the next day after you bring them at home.... that is the best bread that I ever had! and you try the 6-grain???? mmmmmmh - I don't understand you...

2008 Jul 25
i bought it once, but could taste that something was 'off'. Ive had better.

2007 Nov 8
Not the nicest looking Zopf in the world, but the taste was bang on! This is truly authentic and very much worth a try, especially if you have a freezer full of Strawberry jam from last summer! :-)





2011 Jul 24
Especially good with butter and homemade strawberry jam! :-)

2011 Jul 24
This stand at the Ottawa Farmer's Market is the only place in Ottawa that I know sells Zopf.

The loaf is flawlessly formed and glazed (egg wash). However, I found it to be a little dryer and a little saltier than the one I make. That's pretty easy to forgive, though, since the price for this whole loaf is only $3.50! (They call it a Butter Twist, by the way.)

(That said, if anyone from the bakery is listening here, please consider cutting the salt and baking for a slightly shorter time.)