Smoked Meat Sandwich at Costco
Where to get Smoked Meat Sandwich
Comments




2013 Jul 12
The smoked meat sandwich at the food counter (not the one pictured here) is pretty good and it makes use of the single-serve Dunn's smoked meat packages sold in the refrigerator section as well as the triangular (and mis-named) Costco "ciabatta" rolls.

I did something different though... I bought a whole slab of Dunn's smoked brisket in a shrink-wrapped package near the cheeses and deli meats. The hunk of brisket was around $12 and would easily fill smoked meat sandwiches for 4-5 hungry people.

I cut the brisket crosswise into three pieces and steamed them for 2.5 hours. The end result was a gorgeously supple mass of tasty cured meat. This sandwich was incredible! (pictured here)

If, like me, you prefer the uber moist style of smoked meat (e.g. at Nate's Deli) to the more dry product sold at places like Schwartz's in Montreal, you will love this hunk of brisket!





2016 Jun 1
Smoked meat is one of those things I find pretty hard to get wrong, but they came pretty darned close. It wasn't terrible, but it also wasn't very good. For one it just did not look like a smoked meat sandwich - it was too perfect. The meat was too perfectly cut and shaped - it just looked very factory. It tasted like smoked meat but it was pretty mediocre. I was hard pressed to go to this place in the first place, and I'll be even more hard pressed to go back for smoked meat.