Ottawa Foodies

A bowl of chicken base soup with pork with egg noodles. It was quite nice, and features several pieces of bok choy hiding underneath the meat.

Here's a rather poor photo of Mee Xim's incredible $1.50 bowl of soup -- half finished but still with a good portion of bok choy in it. I'd really enjoy this bowl right now. ;-)

Tender and succulent, served with a tangy and unique black pepper sauce. That was actually the first time I'd ever had pork chops and it definitely makes me want to have them again.

Spring rolls at Mee Xim leave something to be desired.

They're nice and crispy on the outside, but the inside is filled with nothing but blandness and perhaps a hint of something that might be cabbage. Most of the flavour, if any, comes from dipping it in the fish sauce.

I'm not going to order them again.