One of the few Cajun restaurants in the city. The open concept kitchen makes it feel as if you're eating in someone's house at their dining room table. I had the crab cakes app, and a seafood pasta for a main. A satisfying meal but nothing memorable. I wish I had tried something different like the catfish or jambalaya. Service was friendly. I'd like to go back and sample some of their more authentic cajun fare.
surpisingly nice place decor wise....food is good, washrooms were flooded and well...sounds like the owners are trying to sell...
nice quaint country restaurant with the ability to put together some intersting home cooked bistro type food.... country kitchen style, like restaurants in Vermont.
monty
gold