Today for breakfast, the Elgin Street Diner had on special their "OMG Eggs Benedict," which is a bacon cheddar grilled cheese sandwich with a couple of poached eggs on top, covered with hollandaise of course. It was delicious in that "well, I don't have to have that again for another year or two" sort of way.
You can have the sandwich done with whole wheat, white or egg bread. I chose the egg bread, but next time I will choose the whole wheat, as a bit more texture to the bread would have been nice.
Went there for breakfast a few times.
I always order the Dagwood club sandwich.
Very high and soooo delicious. Make sure
you're hungry or better...you can actually
share it. There's enough for two unless
you're a baseball player. Service can
sometimes be a bit slow but not bad for
a super busy place. Try the Dagwood...
Yummy for my tummy!!! :)
Went for breakfast here once. I found the restaurant dirty. The service was slow and not very friendly. My eggs were overcooked and I don't know who thought frying mashed potatoes in a clump on a griddle would be appetizing? It was a mush that was sort of greyish in colour and still sort of cold in the middle. Wow, ESD wins my all time worst breakfast ever award! Mark me questionable if you must... somethings just have to be said.
I've been there while under the influence and didn't really enjoy it either. I had the smoked meat - however I'm from Montreal and spoiled on late night dining :)
The one visit was my only one so I cannot comment on the food at other times of the day.
Was at ESD this weekend and the server told me that the huevos rancheros might be added to the regular menu (right now it is only part of the "brunch specials" menu)!
I hope it gets added because it is yummy! And vegetarian!
When the poutine is good (fresh, crispy fries), it's really good. When the fries are a bit wilted, not so much. I love how salty it is.
Great milkshakes.
Good breakfasts- the bake beans are vegetarian and yummy. If you don't order the breakfast special, coffee is NOT included and is overpriced. Can lead to an expensive brekkie.
The salmon burger is okay, the veggie burger is homemade and slighty curried. Pretty good, a bit dense for my liking though.
The desserts are hit and miss- I had the banana cream cake recently and it was so so.
The service is super, the staff are so nice. The booths are comfy. The specials are interesting- I would try them more often if they had more veggie specials.
My co-worker and I went to ESD for breakfast. I was pleasantly surprised. The bacon was crispy, the eggs cooked perfectly and the homemade beans were very good. They had a kick to them, cayenne maybe.. and they were not mushy. Our server was nice and had a good sense of humour. More expensive then Dunns, but much better and not as noisy. For me, the only thing I did not like were the potatoes, it was mashed potatoes and then lightly fried... too heavy and not enough crisp.
I'm a hardcore poutine nut, and every time I go to ESD (at the request of my not-so-French spouse), I order the poutine; not because I enjoy it, but because I forgot how lame it was the last time.
Their fries are just too small and shriveled to adequately serve as a vessel for the gravy and cheese. If only they'd cut them twice bigger, it would be pretty darn decent.
I had an underwhelming smoked meat poutine last Friday. The meat was not the problem (fairly average yet tasty), but the poutine itself just wasn't up to snuff. The skinny fries were off-putting, and it didn't feel like there were enough cheese curds. Still, where else is an inebriated person going to get poutine after midnight?
I like it thin and salty - you can better eat it with a knife and fork. The gimmicky experimentation also kind of charms me. But really it's just the fact that they celebrate poutine and give it special billing on the menu that urges me to celebrate alongside. I think my fave for the actual food is the light blue fry truck that parks(ed) along Slater near Kent and Bank Streets.
Count me in that camp too. I found it way too salty (and I like salt) and with the skinny little fries it's nothing like real p'tin. But... it's still better than no poutine!!
This sandwich is delicious as far as vegetarian diner fare goes, but when compared to anywhere that specializes in veggie-based meals, I give it a big fat meh. I'd reccomend using a red pepper spread instead of mayo to add flavour, and knock down the price! C'mon, I know what vegetables and bread cost.
Sorry - I just can't get down with the fried mashed potatoes instead of homefries. I've tried to like this place, but there's much better value and food out there as far as breakfasts are concerned. The 24-hour breakfast special used to be ~$4 and it's probably twice that these days.
This restaurants thrives on it's reputation and location (OK the poutine is good, I'll give them that)