Ottawa Foodies

LOL - I think the only reason this place is in business is because it is known for its after hours liquor delivery. They charge 3 times the price of regular prices to deliver booze at 3 am. As the previous poster stated, the chicken is dry (has probably been on spit for a week), vegetables are not fresh, and sauce is suspect at best. If it wasnt for strippers picking up booze at early time of the night this place would be long gone...

These guys don't bother to make eye contact and also don't like to have to change the food in the shawarma-supply fridge. The kitchen looks grotty and, like so many hole-in-the-wall shawarma places, they just try to do too much, and fail at almost all of it.

Old ingredients, not enough meat and too much sauce. I last had shawarma at this place over two years ago and the memory still smarts. (It was among the closest food outlets to my home and therefore had many opportunities to redeem itself.)