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Champignon Le Coprin (Farrellton)
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Tags: Farm · Grocery · Quebec
Owned and operated by Christophe Marineau-Mes, Champignon Le Coprin has been supplying local area Chefs since 2006 with some of the finest and most exotic mushrooms available. The farm produces a ton and a half of exotic varieties each month. In addition a variety of Canadian wild mushrooms are picked during the summer months. (from The Ottawa Citizen - August 7, 2008).

Champignon Le Coprin products are currently available for retail sale at:
Ottawa Farmer's Market (Lansdowne Park), Bryson Foods (Shawville), Byward Fruit Market, Emile Peloquin Fruits et Legumes biologiques (Aylmer), Le Boite a grains (Hull), Rainbow Foods, and The Wheatberry

Foods from Champignon Le Coprin (Farrellton)
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