Ottawa Foodies

I ate here about two months ago and was pleasantly surprised. The decor is beautiful, and the menu items are seasonal. My Love and I shared the "Philly Cheese Steak" appetizer. It was the most delicious little package! It was all the flavours of a Philly Cheese Steak rolled into a crisp won ton wrapper. I probably could have eaten one giant one of these! As for the main, I has the Butternut Squash ravioli with brown butter and sage sauce with toasted pine nuts and goat cheese. This dish was absolutely wonderful, and so simple. The ravioli were larger than normal and you kind of cut into them like a piece of meat. The pasta was made in-house, and the filling was moist and flavourful, while the goat cheese added a tasty zing. My Love ordered the burger (he is not very adventurous) and he enjoyed it. It came with fresh fries made in house and served with an hearbed mayo, the fact that he didn't touch his ketchup clearly meant he enjoyed it! For dessert we shared the chocolate fondue which we found over priced at $19. The fruit selection was also lacking; starfruit, strawberries, 2 kinds of melon. Not liking melon, we found it kind of bust. The service that we received was excellent, very attentive and courteous. Prices were higher than average, not somewhere you'd go everyday.

Anyone eaten here yet?