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Rating [8] · 8 thumbs up


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Foods from Sausage Kitchen
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Mar 15
I went here today in a bit of a rush actually... I had planned a little student dinner at my house with a focus on Ukrainian food. I had made some perogies previously but I was looking for more food items to present to fill 4 hungry boys.
I was amazed at the fresh, frozen, and prepared food they had. I snatched up some frozen cabbage roles, some Kielbasa and a House meat as well, and then some other things like sourkraught. I was very impressed with the selection they had there for meats and the prices as well were very very reasonable. I think the one thing I had to hum over was the cabbage rolls which were about 5$ for 3 (frozen). But the decision was easy once I saw how big the cabbage rolls were, and the fact that I didn't have to make them!
The counter with the 'meals to go' looks like the next place I'll get my lunch from if I'm in the market.

 
2007 Aug 1
I 2nd Tiana's sentiments... they make a mean pierogi. Plus, they have a HUGE lunch that consists of sausage, pierogi, paprika coated fried potatoes and onions, maybe a little schnitzel or something... it's enough to feed two people, and it was really cheap the last time I had it. Sometimes I get free food from them when they're about to close... mmm... paprika potatoes... so simple... so delicious!
 
2007 Aug 1
Best take-out pirogies in the land!

Well, these are the only take out pirogies I've ever had but they're petter than many home-made one's I've had.
 
2007 Aug 1
Best source for utilitarian sausages, pre-cooked or uncooked (you can also request casing removed). We buy a bunch and toss them in the freezer for quick meals, they keep well (best eaten within a few weeks of freezing). Eastern European sausages are their speciality: Kreiner, Debreziner and the farmer's sausage are all great on their own or as an ingredient.

(I prefer LaBottega for Italian and Aubrey's for chorizo)
 
2006 Sep 22
I've dreamed of getting trapped in this place for a week and having to eat my way out. In addition to the usual wacky Euro-deli stuff, they've got handmade sausages and other meaty goodies. But what makes a trip to the Market worthwhile is their little hot take-away specials. Very affordable savoury treats like perogies or fresh bratwurst on a crusty roll with real mustard. Just the thing to help you forget that it's 40 freakin' below outside!!
 

Sausages [6]
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Schnitzel [1]
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Feb 26
Not a bad schnitzel sandwich, especially with lots of bigos and mustard. Cheap, cheap, cheap as well.
 


Bigos [1]
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Feb 26
Made in store and really good on the Sausage Kitchen schnitzel sandwiches.
 


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Jun 5
saw both weisswurst and weisswurst with wild garlic here today.
 


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