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10:50pm Samosa
Rinag foods makes Beef . chicken vegetable and tofu/spinach samosas for under $1

they are so good perfectly spicd and made fresh everyday they are the main supplier or samosa to corners stores restaurants and farm boy and other grocery stores in ottawa...

they are in jamie sectore around west hunt club and merivale
 
10:38pm Rinag Foods
mmm...rinag is so good especially when they cook the fresh naan in the tandoor..
they seem to be open mon-sat now i go often
Food is always so good i espcially love onion bahji , haka noodles and dosa
 
10:34pm Naan
Rinag Foods sells all kinds of stuffed naan from regular to cheese and chicken stuffed naans.they supply to farm boy also.they are in the jamie sector at west hunt club/ merivale....oh and on thurs and fridays they make fresh tandori naan in the oven over the lunch buffet and its really decently priced at just 9.95.Its so good i love the butter chicken and beef samosas they make...mmm
 
Burgers are amazing..the grill they cook them on gives it the best flavour..mmm so good.i didnt lije the chicken egg rolls though..although i dond like dark meat.everything in there looks amazing though
 
2:17pm Sushi
@ossBASHA
That's too bad. I find the food affordable and very tasty. I only go there for lunch, though, when you can order a sashimi platter for $16-$17, including miso soup, salad and a small bowl of rice.
Can't beat it.
 
2:14pm Ichibei
Not as affordably priced as Genji for lunch, but still some of the best sushi I've had in Ottawa.
Very fresh, high quality fish.

The inside of the restaurant is comfortable and intimate -- nice for a date -- with charming decor and kind staff.

 
$87 for two pitchers of watered-down sangria mix. If it was the real thing (wine, brandy, fruit, etc.) I wouldn't mind paying that but this was really low quality stuff and I was shocked when I saw the bill. Very nice interior and decent service but charging that price for a premade mix is really insulting.
 
Mar 16 Totoya
Tempted by the ramen bowl (hard boiled egg floating in a bowl of soup? count me in!) I dragged the boyfriend down here for a taste.
I had the ramen, and he had one of the teriyaki dishes. The food was great, and the service was amazing.
My main praise, and what surprised me most, was the salad dressing. It was considerably lighter and less creamy than any other ginger dressing I've tried. It was amazing! Like the difference between coleslaw with the traditional vinaigrette and the gross mayo version that's so common. I can't wait to go back sometime and get a bento box.
 
I've been there once, tempted by the delicious-looking sample platter picture posted here. While the pricing was decent, the food was bland and monotone. Definitely will not be back.
 
Definitely above average. The food is delicious, the ambiance is pleasant, the service is great and the pricing is decent. I would recommend it to anyone and everyone who enjoys Thai food in a heartbeat. Perfect type of place to take a date.
 
I've been here a few times. The food is solid and very consistent. It's a very small place, but I've never had to wait for a seat. Great service, as well.
 
As a follow up->
I didn't even realize that I was making it an annual event to say Dunn's is the sh!ts. Anyhow, it is.
 
I am normally not this basic when it comes to reviewing the food, service, or atmosphere at a restaurant, but Dunn's SUCKS. Period. If you want to know why, go waste your money.
 
Had dinner at BT last Friday. Each time I dine there, my stomach is always very pleased.

We managed to get a cozy table with no reservations around 8 pm. The server was nice. The drinks weren’t that great but the food was delish!

I tried to order the Thaifu Vegetable Bowl but was told that they had run out of tofu. So I opted for the Butternut Squash Agnolotti. The presentation was beautiful. The quantity was more than I needed. The taste was rich, creamy and just melt-in-your-mouth delicious!

My friend ordered the Chicken and Tiger Shrimp Jambalaya. As the menu says, it was spicy! She said the dish was very good.
 
Mar 16 Seal
Nothing better on a hot summer day then to suck the juices out of a seals eyeball.
 
Mar 15 Chez Lucien
we love Chez Lucien.I have been to this pup since they open but still i'd like to call the name "Gerry's place"
Food is amazing and you can feel healthy. Big picture of James Joyce i adore him. Great atmosphere and nice server.



 
My husband and i had a lunch today.
We heard about Petit Bill's has a reputation but food was disappointed.
I started with beets salad that it wasn't reasonable price, yellow beet was over over cooked and i paid $14.
We studied at Le cordon bleu, many friends recommended and they likes Lobster poutine.
It was soggy fries with broken sauce. I could taste any of Mascapone flavors. It was pretty gross.
I believe that ratings can be very deceptive.
But waitress was nice otherwise pricey and nothing special.
 
The double Vera Burger. Man these burgers are incredible. Tons of seasoning inside. I guess it's a sort of steak spice mixed into the meat. Service was slower than fast food but still faster than a sit down sort of place.

This place is right next to Wallack's in Bell's Corners. In the same store as the "butchery" where the have great stuff as well. I got some new york steaks there the other night. They must have been 1.5 inches thick.
 
Mar 15 Yang Sheng
here is the steamed rice noodle with BBQ pork. side of hot sauce. I can't get enough of this stuff. i think maybe it's a love it or hate it sort of thing.
 
I was at Thyme & Again this morning and saw that they carry Art-Is-In Bread now on Monday's-which is great!!!!

On a side note, I also saw that they carry Gluten Free bread (I Think it's multigrain)- I believe Thyme & Again bakes it on site.
They seem to be coming out with more and more Gluten Free items, especially in the baked good section. Most baked goods that are gluten free don't really taste good- but I have a friend who is Celiac and loves every gluten free item that comes out of Thyme & Again- never a bad experience!